Our Original Barnstaple Baker's Recipe, Minced Steak, Potato and onion Pasty in our fabulous Flaky Butter and Lard Puff Pastry
West Country Steak, potato and onion with a peppery hit encased in a traditional Butter and Lard Flaky Puff Pastry.
Certified Palm Oil Free by POFCAP.
Allergens: Wheat Flour (Gluten) and Egg (Glaze)
Baked: Reheat in Oven at 180c or Gas Mark 4 for 20 mins.
Suitable for home freezing for up to 6 months, or Refrigerate and consume within 4 days.